Authentic Photos and Videos

Eggplant Aubergine

Ripe aubergine fruits growing in a commercial plantation field

Product Fact Sheet

Common Name:

Eggplant

Local Name Indonesia:

Terong

Botanical Name:

Solanum melongena

Category:

Vegetable

Key Benefits:

Rich in Anthocyanin (purple pigment) as an antioxidant, high in fiber for digestion, and low in calories.

Common Uses:

Stir fry dishes, grilled meals, traditional sauces, and vegetarian cuisine.

Short Information:

Eggplant Aubergine (Solanum melongena) is known for its excellent adaptation to tropical and subtropical climates. Its most striking visual characteristic is the deep purple fruit with a very smooth skin. This perennial plant grows as a shrub with broad leaves providing natural protection for the fruit as it matures on the branch.

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“The Eggplant Aubergine photo collection below is ideal for product branding, books, magazines, commercial advertising, botanical education, and agricultural editorial content.

We will continue to expand our collection periodically to complete the documentation of this product from the fields to the studio.”

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